More reviews, interesting facts - Hobiart:
Gyros is a Greek meat dish fried on a vertical, rotating skewer, probably from the Ottoman Empire. The name comes from the word newcomer, the Greek Yiros, which is often seen in gyros according to English transliteration. The original version of the Greek name can be traced back to the Turkish word doner (“rotating”); the jyros is a mirror translation of this.
Here at Hobiaár, our chefs also freshly cook the crumbled chicken lump fillet for you and offer it with the sauce of your choice as well as fried potatoes and lots of vegetables!
The meat is prepared with 10 types of spices in our own seasoning ratio.
If you want to try this dish, all you have to do is come to our restaurant and order the selected dish!
If you don’t have time to come to the Snow Garden you have no choice but to order online or over the phone and we’ll take you home shortly.
