More reviews, interesting facts - Hobiart:
In a friendly conversation, I was asked why there is no egg pizza in Hobiaár. At that time, breakfast pizza was not on the restaurant's menu.
Do you want to eat egg pizza? I asked back, followed by a violent shaking of the head. Well, what’s on the pizza is my dear friend’s wish list.
The end result is fantastic. It is only from the list of ingredients that the saliva runs into a person’s mouth.
With its tradition, the pizza is based on sour cream mixed with eggs, on which we add bacon, sausage, ham, onions and the indispensable cheese.
Taste it in person in Szeged, at 73 József Attila Avenue, or order it at home by phone or online and tell us your opinion on FB! I look forward to it!
